HCG TOTAL FAT LOSS APPROVED SALADS
See Salad Dressings for additional salad ideas
Radish Salad
- radishes, sliced (allowed amount)
- lemon juice
- 1 T dehydrated minced onion
- 1 T parsley
- 1-2 t liquid aminos
- salt/pepper (to taste)
- In bowl, combine all ingredients and refrigerate 30 mins to 1 hr before serving.
Cucumber Apple Salad
- 1/2 chopped apple
- 1 sliced cucumber
- 2 T. apple cider vinegar
- 1 T. water
- garlic salt
- pepper
- Stevia (opt)
- Chop apple and thinly slice cucumber. Combine vinegar and water. Season with garlic salt, pepper and stevia (opt) to taste.
- Servings: 1 vegetable, 1/2 fruit
Strawberry Chicken Salad
- 3 1/2 oz of lettuce
- 3 1/2 oz Chicken
- 6 strawberries, sliced
- Sweet N Sour Vinaigrette Dressing
- Grill, bake or steam fry chicken. Slice into bite sized pieces. Put lettuce in bowl with sliced strawberries, put chicken in and toss.
- Drizzle with Sweet N Sour Vinaigrette, salt, pepper and herbs as desired. Toss till lettuce is coated.
- Strawberry Spinach Salad
- Two heaping handfuls of fresh spinach 1 handful of Strawberries (sliced)
4 oz of raw meat (chicken, lean beef or shrimp)
2 tbsp of celery seed vinegar
- chop spinach into bite sized pieces, slice strawberries
- Cook 4 oz of meat however you see fit - grilled seems to taste best. cut into bite sized pieces and place in bowl with spinach and strawberries top with 2 tbsp of celery seed vinegar garnish with sesame seeds. Letting the mixture wilt a little really gives it a good taste.
- Zesty Lemon Asparagus
- 1/3 lb. asparagus
- 1 T. fresh lemon juice
- Sea salt
- Ground pepper
- Rinse asparagus and break off any tough, white bottoms. Cut into 1-2 inch sections, slicing the asparagus at a slight diagonal. Fill med sized pan half way with water and bring to a boil.
- Add the asparagus and reduce heat slightly to a simmer. Parboil the asparagus for exactly 2 min. Drain hot water. While asparagus is still hot, toss them in bowl with lemon juice. Salt and pepper to taste. Serve warm or room temp.
- Sweet & Sour Vinagrette Salad Dressing
- 1-3 Tbs of raw apple cider vinegar
- salt, pepper
- 1/2 packet Stevia
- Mix ingredients then drizzle over salad, spinach, vegetables, or stir fry.
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